GOTTA GET THAT GUILD CARD! | Campfire Cooking In Another World With My Absurd Skill - Ep 2
Added 2025-04-11 19:49:21 +0000 UTCMukoda and his new familiar Fenrir make it to the Kingdom of Veenan in hopes of becoming a traveling merchant.
Comments
Indian here, cant live without our spices. So this thing would be such a benefitial skill to have. Tho i have been loving marinating my chicken with soy sauce and galric and then searing them with some cornstarch to make a little bit of slurry with the chicken and then eating it on rice. Oh also some honey in the marinade can go wonders.
Siddharth Anand
2025-09-24 08:22:07 +0000 UTCYES! A Heck cooking segment would be the most amazing addition to your channel! - My mother's Sicilan, if I don't say garlic I'll never be allowed back into the house. 😅 - I'm stress cook/baker, so I'm constantly trying new spices, herbs, and seasonings. One of the more surprising finds I have made is Sumac, absolutely delicious especially with Mediterranean food. 🤤 - If you're looking for something different for a side dish try 2 pats of butter (2 tbsp), a shake of salt and 2-4 shakes of DRIED MINT on steamed broccoli. It sounds weird AF, but I swear by it! Any kid that has ever tried it never complained about eating their vegetables again. - For sweet treats a hint of clove goes a long way. It adds a depth to the sweet and often people try to parse it out but usually settle on, 'I don't know what it is... but I'll take 3 more.' So I call it a general winner. If you're looking for a lighter/fresher taste for sweets try a small amount (read about 1/8 - 1/4tsp) of cardamon. It has a natural apple herb flavor. 🩷💛🩵
LaLa
2025-05-01 21:04:34 +0000 UTCFavorite slept on is celery powder- Grew up in Rhode Island (smallest us state) and we have hotdogs we call wieners and dress like chilli dogs The reason they’re so good is celery powder on the onions But it works fucking everywhere
Kcosta
2025-04-25 03:38:14 +0000 UTC
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