I got a sous vide cooker and attempted to cook a chuck steak. I messed up and it turned out being dry in the end and tasting a little bit like corned beef. I think I cooked a little long for being so thin, maybe next time I'll try a chuck roast which is thicker
Lucas
2024-09-02 13:25:01 +0000 UTCtomo
2024-08-27 01:38:23 +0000 UTC